Innovation and Food Sustainability in European metropolitan areas

The workshop “Innovation and Food Sustainability in European metropolitan areas “ organized by the Milan Center for Food Law and Policy and in collaboration with the Metropolitan City of Milan and the Organic Cities European Network, the network of European cities fostering an organic approach to agriculture, will take place on the 22nd of May at Palazzo Isimbardi, Milan.

The partnering cities, Città del Bio, the Milan Center for Food Law and Policy,  as well as the municipalities and districts of the Organic Cities European Network, will share a common vision for the enhancement of the quality of life based on quality organic products. The organic food industry is a sector that is thriving. It also creates local jobs and promotes a quality, healthy diet

The organic cities network puts itself forward to institutions, organizations and companies as a partner. The network, can, in particular, collaborate with EU institutions in order to promote EU initiatives for organic agriculture and food.